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Himraga Thyme
Original price was: ₹169.00.₹152.00Current price is: ₹152.00.
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- Type Of Packing Bottle
- Color Green, Pink, Powder Blue, Purple
- Quantity Per Case 100ml
- Ethyl Alcohol 70%
- Piece In One Carton
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Packaging & Delivery
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Suggested Use
Other Ingredients
Warnings
| weight1 | 20 gms |
|---|
19 reviews for Himraga Thyme
Vendor Information
- Store Name: Himraga
- Vendor: Himraga
- 4.62 rating from 298 reviews
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HimanshuKumar –
Thyme quality is top tier. Vibrant green color and strong herb profile
Moumita Banerjee –
eally liked the freshness of this thyme. The fragrance is strong but pleasant, and it works wonderfully in soups and pasta
arthik Subramanian –
Excellent thyme with a very pleasant aroma. I used it with roasted chicken and potatoes, and it added a really nice depth of flavour.
Anirban –
I usually buy dried herbs from supermarkets, but this thyme feels much better in quality. The whole leaves and fresh aroma really stand out
Kiara Khanna –
Pure Himalayan thyme hitting the pan. Smells incredible.
Sameer Arora –
Finally found real whole leaf thyme in India. Smells heavenly.
Lakshmi Krishnan –
The thyme arrived fresh and well packed. I’ve been using it in soups and homemade bread, and even a small amount gives a wonderful aroma
abhinav Joshi –
delivery took 4 days to delhi but honestly worth the wait. opening the thyme packet was like getting slapped in the face with mountain air haha
Ash Sharma –
Crush these thyme leaves over warm goat cheese… trust me
Tanvi Patel –
cant stop smelling the thyme pouch lol it’s so fresh
Lakshmi Krishnan –
i’ve been using it in soups and homemade bread, and even a small amount gives a wonderful aroma
Aditya Deshmukh –
Very good quality thyme. The leaves are clean and fragrant, and they worked perfectly in my homemade pasta sauce. Definitely better than ordinary dried herbs.
Tripti Rana –
Thyme quality is unreal. Will definitely reorder
Aarav Malhotra –
Crisp, fragrant thyme. Excellent quality produce.
Aditya Das –
thyme + olive oil + sea salt on focaccia bread. thank me later!
Snehal Kulkarni –
Loved the natural fragrance of this thyme. I added it to roasted vegetables with olive oil and garlic, and the result was simple but delicious.
Aanya Nair –
Best thyme I’ve used for soups.
Anika Mehta –
Pure mountain thyme. Smells incredible in stews.
Souvik Mukherjee –
The thyme has a lovely natural aroma and the leaves look really clean. I added it to roasted vegetables and the flavour came out beautifully